Monday, May 31, 2010

whole lotta puree-ing goin on

Elli has an intolerance for milk-soy-protein, and a lot of foods affect her. She's done well with the orange vegetables, but couldn't tolerate green beans. Kristin thought it would be a good idea if we made her baby food. And so we did. Broccoli first, followed by yellow squash.

Next we tackled butternut squash.

Here's what she thought of her first taste of yellow squash.

1 comment:

  1. Tks for the answer Cheryl!! You've made my week too because I really love your book. This baby food have the colors of Brazil's flag. God bless you and your family! Eleni Trindade