2 cups flour
2 cups sugar
3 tablespoons cocoa
2 sticks margarine
1 cup Coke
1/2 cup buttermilk
2 eggs, beaten
1 teaspoon baking soda
1-1/2 cups mini marshmallows
1 teaspoon vanilla
Combine flour and sugar; heat Coke and butter to boiling. Pour over
flour and sugar and blend well. Beat together
buttermilk, eggs, soda, marshmallows and vanilla; add to flour mixture.
Mixture will be thin with marshmallows on top. Pour into 9x13 pan and
bake at 350 degrees for 30 to 35 minutes.
FROST WHILE HOT WITH FOLLOWING:
1/2 cup margarine, 3 tablespoons cocoa and 6 tablespoons Coke - heat to
boiling and add 3-3/4 cup (1 lb.) powdered sugar. Spread on cake and
sprinkle with 1 cup pecans, if desired.